Striped Chocolate Popcorn is a buttery, salty, sweet, chocolate, white chocolate candy coated pretzel and pecan loaded popcorn treat! Well that was a mouth full! And so is this popcorn treat! I’ve never made anything like this before, I have to say this was amazing! It has everything you could ever want in a popcorn snack. From, salty to sweet to crunchy and smooth, it’s in there. My goodness when you have all those flavors together in you mouth it’s incredible. And it’s easy to make! You can finish this and eat this in 45 minutes. I couldn’t let this alone, it was just way too good.
What is white or chocolate candy coating?
Striped Chocolate Popcorn uses a white chocolate and chocolate candy coating. You can buy the coating in the form of chips and disks and can be found in the baking section of your grocery store or online. White or chocolate candy coating is used to coat fruits, nuts, cookies, crackers and pretzels.
How do I melt the white chocolate and chocolate coating chips or disks?
For this recipe you place the white chocolate and chocolate coating disks n separate bowls. The bowls are microwaved separately for 1 minute and stirred, then microwaved again for an additional 10 – 20 seconds in intervals until the chips or disks are melted and smooth.
If you don’t care for nuts you wouldn’t have to put them in, just add more pretzels, or if you prefer another nut ,switch the pecan halves out for halved walnuts or whole almonds.
This would be a wonderful snack recipe to take to a :
- Football party
- Birthday Party
- Make and bag up for Halloween Treats
- New Years Eve Party
- Homemade Christmas gifts
Striped Chocolate Popcorn is an inexpensive, easy delicious treat that you can make all year round, ENJOY!
PIN IT FOR LATER
Striped Chocolate Popcorn
Ingredients
- 12 cups popped popcorn
- 2 cups miniature pretzels
- 1 cup pecan halves toasted
- 1/4 cup butter melted
- 4 ounces white candy coating coarsely chopped
- 2 ounces milk chocolate candy coating coarsely chopped
Instructions
- In a large bowl, combine the popcorn, pretzels and pecans. Drizzle with butter and toss; set aside. In a microwave, melt white candy coating for 1 minute,stir. Microwave at additional 10- to 20-second intervals, stirring until smooth. Drizzle over popcorn mixture; toss to coat. Spread on foil-lined baking sheets.
- In a microwave, melt milk chocolate coating; stir until smooth. Drizzle over popcorn mixture. Let stand in a cool place until chocolate is set. Store in an airtight container.
Did you make this recipe?I'd love to see your pictures on Instagram! Mention @bunnyswarmoven or tag #bunnyswarmoven!
Looking for more popcorn recipes, try these from other bloggers…Oreo Cookie Popcorn…How to make stove top Popcorn.
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This looks so good! My kids would love this! I’ve just started blogging, do you have any tips or advice for a beginner?
Sweetie I just visited your blog and you are awesome! You speak from your heart to help and bless. Your words are wonderful. My advice, keep doing what your doing, blog because you truly love what you do and want to share it. Your daughter at 13 is already a fine baker!! You’re from Pa.!! So am I! God bless you and your gorgeous 7 children!! If you need anything email me, [email protected].