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Tomato Butter Pan Sauce
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Tomato Butter Pan Sauce

Course dinner
Cuisine Italian
Keyword butter sauce, tomato butter pan sauce, tomato sauce
Servings 4

Ingredients

  • 2 12 ounce packages small tomatoes
  • 1/4 cup butter
  • 1 Teaspoon finely chopped fresh garlic
  • 3/4 Teaspoon salt
  • 1 Tablespoon white Balsamic vinegar
  • 8 ounces pasta, cooked according to package directions.
  • 1/4 cup shredded Parmesan Cheese
  • 1/4 cup chopped fresh basil
  • 8 ounces pasta, cooked according to package directions
  • 1/4 cup fresh basil, chopped