• The amounts of the ingredients will be determined by the amount of the snack you wish to prepare.
• Apples any variety, washed,cored and sliced into wedges or rounds. If serving as an appetizer to adults, the apples can be whole and cut by guests.

Toppings

• Nuts crushed, walnuts, pecans or almonds can be used
• Bleu cheese crumbled
• Honey enough to dip or drizzle on the apple pieces