Parmesan Vinaigrette
Ingredients
- 1/3 cup Parmesan Cheese grated
- 3 Tablespoons olive oil
- 2 Tablespoons white wine vinegar
- 1/2 Teaspoon finely chopped garlic
- 1/2 Teaspoon Dijon Mustard
- Salt and pepper to taste
- 1 Teaspoon sugar optional
Instructions
- Place all the ingredients except the olive oil into a small bowl. Whisk the olive oil into the ingredients in the bowl in a slow steady stream until well incorporated. Place any leftover dressing in an airtight container and refrigerate.