Comments on: Sauteed Red Cabbage

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How I've Stayed Happily Busy During the Pandemic - One Delightful Life — Fri, 20 Nov 2020 01:39:25 +0000

[…] Sautéed Red Cabbage […]

By: Sarah Geise

Sarah Geise — Sat, 27 Jul 2019 23:28:20 +0000

In reply to Ashley @ Sweetpea Lifestyle. Thank you Ashley

By: Sarah Geise

Sarah Geise — Sat, 27 Jul 2019 23:27:48 +0000

In reply to Jess. Thank you Jess

By: Noel Lizotte

Noel Lizotte — Thu, 25 Jul 2019 18:28:28 +0000

Isn’t it funny how a garden will produce a metric ton of the one item you don’t really know how to use? I mean, there’s a million zucchini recipes and we all know there’s an abundance of zucchini … but red cabbage? I’m sure you got creative! Love the photos, this recipe looks so appealing!

By: Jess

Jess — Thu, 25 Jul 2019 18:23:58 +0000

What a beautiful cabbage dish! I can imagine how good this tastes! YUM!

By: Pam Greer

Pam Greer — Thu, 25 Jul 2019 18:23:30 +0000

This sauteed red cabbage recipe is the best!! We make it whenever cabbages go on sale! It’s the perfect side dish for pork chops!

By: Andrea Metlika

Andrea Metlika — Thu, 25 Jul 2019 18:07:12 +0000

We use red cabbage in cold dishes all the time. Never thought of sauteing it. This sounds wonderful.

By: Ashley @ Sweetpea Lifestyle

Ashley @ Sweetpea Lifestyle — Thu, 25 Jul 2019 17:30:24 +0000

Yum, Mary! I can’t wait to make this for my dad who LOVES anything with cabbage!!

By: Mary Malone

Mary Malone — Wed, 27 Jul 2016 02:05:47 +0000

In reply to Elizabeth Greiner.

Hi Elizabeth, the ingredient list is in the recipe box with the amounts. I’ve copied them here for you. 8 slices thick bacon, cut into pieces
1 cup onion, sliced thin
2 Tablespoons dark brown sugar
2 Tablespoons Dijon Mustard
1/4 cup apple cider vinegar
1 cup chicken broth
8 cups shredded red cabbage
salt and pepper to taste

By: Elizabeth Greiner

Elizabeth Greiner — Tue, 26 Jul 2016 23:13:09 +0000

Would love to make red cabbage bu it only shows how much cabbage and bacon to use nothing listed for broth onion mustard or brown sigar