Comments on: Homemade Peanut Brittle

By: Mary

Mary — Thu, 28 Dec 2023 17:17:25 +0000

It takes a lengthy time to reach 240°

Mary Malone — Fri, 22 Dec 2017 00:14:23 +0000

In reply to Betty Almond. Your welcome Betty, thank you for taking the time to come back and tell me!

Betty Almond — Sat, 09 Dec 2017 21:22:31 +0000

This was the best. Family loved. Had to make more. Thank you

Mary Malone — Wed, 29 Nov 2017 14:57:23 +0000

In reply to SANDY. It doesn't take long at all Sandy, it hardens when it cools.

SANDY — Mon, 27 Nov 2017 02:09:18 +0000

How long does it take to harden?
I followed the recipe and it has been a few hours now and it is still runny.

Mary Malone — Sat, 26 Aug 2017 03:05:48 +0000

In reply to Sooner Girl. I stuck an extra slash in there by mistake! It's 1 1/2

Sooner Girl — Fri, 25 Aug 2017 22:05:02 +0000

1/1/2 teaspoons baking soda?? What does that mean?

Nata Etherton — Tue, 13 Sep 2016 15:34:40 +0000

Bunny, do you know if any other nuts could be substituted? Perhaps sliced almonds? I’m not fond of peanuts.