Comments on: Creamy Heirloom Tomato Soup

By: How Long Does Chicken Salad Last In The Freezer? Get The Answers Here! – LittleKitchenBigWorld

Tue, 24 Jan 2023 02:42:05 +0000

[…] the time, the best thing that can come out of frozen chicken salads that you whipped or bought is a frozen tomato soup. Cooked grains (for example, rice or quinoa) and cooked chicken can be frozen in the best way […]

By: Patty Anderson

Patty Anderson — Thu, 17 Jul 2014 20:28:37 +0000

This looks and sounds amazing!

By: Kecia'sFlavor Breakthrough

Kecia'sFlavor Breakthrough — Thu, 17 Jul 2014 19:46:07 +0000

Sounds wonderful! Especially in the bread bowl!

By: Dan from Platter Talk

Dan from Platter Talk — Thu, 17 Jul 2014 18:51:08 +0000

WOWSA! This is a beauty, Bunny. And sounds so incredibly delish! Congrats on your home run with this one!!

By: Mary Bostow

Mary Bostow — Mon, 31 Mar 2014 00:24:31 +0000

KC I’m so happy it brought back a wonderful memory for you! And those bread bowls will be perfect with the spinach dip!

By: KC the Kitchen Chopper

KC the Kitchen Chopper — Fri, 21 Mar 2014 14:07:52 +0000

This recipe brought back memories of a winery in Napa that made a delish #tomato #Soup. #Heirlooms are so flavorful, I’ll be this is amazing. I’m going to try the bread bowl for this and for a Spinach Dip I make! Thanks Mary!!

By: Mary Bostow

Mary Bostow — Thu, 30 Jan 2014 01:35:57 +0000

Hi Sprouts! I used chicken bouillon cubes, 4 of them. Sure you could add vego stock! I would wait till the soup is done, and add it then. Taste to see if you need more.

By: Sprouts

Sprouts — Thu, 23 Jan 2014 05:47:06 +0000

Hi from Australia, I read your ingredients list and did not notice the stock listed, you mentioned cubes in the recipe, but how many and as I’m a vegan is it ok to just add vego stock? I love all your recipes and look forward to reading the new ones, more vego would be great but I try and adjust. Thanks, P.S.Its been really hot weather here

By: Mary Bostow

Mary Bostow — Sat, 16 Nov 2013 03:37:09 +0000

Eva, thank you! I’ll have to start freezing them that way!

By: Anonymous

Anonymous — Fri, 15 Nov 2013 13:51:05 +0000

When in a hurry I freeze tomatoes.
Blanceand let the a little till u can pull them apart to remove seeds.
Works great! Easy,peesy