Comments on: Chicken Olivia Recipe

By: Mary

Mary — Wed, 21 Jul 2021 16:50:31 +0000

This was easy to make and was super tasty. I mixed with noodles instead of rice after it was cooked. Will make it over again!!!

By: Judy C

Judy C — Wed, 24 Feb 2021 21:43:49 +0000

In reply to Mary Malone.

I used to make something similar to this, instead of cheddar I used Monterey jack and instead of rice, the recipe called for corn tortilla chips cut in small pieces and all was cooked in the microwave. It was delicious and fast to make. Very filling. You could add salsa when serving. Also chopped lettuce on top

By: Mary Malone

Mary Malone — Tue, 22 Dec 2020 03:13:40 +0000

In reply to Mary S. Well there's an idea Mary S! Never though about that. But it sounds good doesn't it!

By: Mary S

Mary S — Fri, 18 Dec 2020 17:58:51 +0000

Wonder if would be good served over hash browns instead of rice….:)

By: lisa g.

lisa g. — Thu, 15 Oct 2020 22:04:47 +0000

I made this tonight and it was delicious! I used cream of mushroom soup since I didnt have cream of chicken soup and still it was filling and very yummy. My kind of food. I love your recipes and website so thank you very much. I look forward to your daily recipes in my inbox!

By: Skillet Tomato Chicken Breast Dinner - Bunny's Warm Oven

Skillet Tomato Chicken Breast Dinner - Bunny's Warm Oven — Fri, 02 Oct 2020 15:37:17 +0000

[…] Lemon Chicken Breast…Mexican Chicken and Beans…Baked Chicken Thighs…Mustard Chicken Marinade…Chicken Olivia […]

By: Mary Malone

Mary Malone — Sun, 06 Sep 2020 19:04:10 +0000

In reply to Ellie. Let me know what you think Elle, we loved it here. Louisville is about 2 yours away from here. Hope your doing well!

By: Mary Malone

Mary Malone — Sun, 06 Sep 2020 16:14:57 +0000

In reply to Linde. It is Linde, I've never made King Ranch Chicken before. My husband loved this recipe so much that I imagine he'd like the King Ranch casserole too. I'm going to have to try it. Is there one recipe you prefer over another?

By: Mary Malone

Mary Malone — Sun, 06 Sep 2020 16:10:02 +0000

In reply to Marylee Presti. The recipe uses a rotisserie chicken that's already cooked. I don't see why you couldn't switch out COOKED seafood for the chicken in the recipe. Let me know how it turns out if you do it Marylee, I'd love to know!

By: Mary Malone

Mary Malone — Sun, 06 Sep 2020 16:04:01 +0000

In reply to Sandy. As I said in the post for the recipe, I was like so totally surprised that my husband and I loved this as much as we did. It's so nice to find a simple great tasting recipe everyone loves isn't it! Thank you for taking the time to comment Sandy, I appreciate you!