Comments on: Old Fashioned Rice Pudding

By: Abby Windsor

Abby Windsor — Mon, 08 Jan 2024 20:55:16 +0000

I come back for this recipe again and again. I use Basmati Rice as that is what we keep in our home. It’s fantastic. It reminds me of my childhood and is the perfect treat on a cold day. Thank you!

By: Tammy

Tammy — Mon, 01 Jan 2024 16:13:31 +0000

This was so delicious. My favorite pudding. Yummy 😋

By: Valerie

Valerie — Sun, 19 Sep 2021 18:41:17 +0000

Thank you for sharing, this Rice Pudding is so good ❤️

By: Valerie

Valerie — Thu, 19 Aug 2021 01:05:45 +0000

Thank you so much for posting this recipe~It tastes the closest to my dear mother’s than any I have tried. I don’t recall her constantly stirring it on the stovetop but this certainly tastes like hers use too ❤️

By: Allyson

Allyson — Sat, 03 Apr 2021 16:47:46 +0000

Don’t know where I went wrong. I usually use a stove top recipe that takes 45 minutes but thought I would try this one thinking it would be easier. But it took me almost 2 hours to cook this. And definitely doesn’t taste good.
i wish I could upload the finished product.

Any tips to make it better.

By: Beth

Beth — Sun, 14 Mar 2021 17:44:43 +0000

This is my 3rd time making this dish. I’ve learned to grab a bar stool for the stirring part, it takes awhile for it to come to a boil but it’s sooo worth it! Yummy!!!

By: Angie

Angie — Sat, 27 Feb 2021 14:16:57 +0000

Will try but my Grandmother always did this over double boiler. Used whole milk and cinnamon and sugar. Hours to make as you pour milk in a cup at a time. Oh solo good!

By: Mary Malone

Mary Malone — Sat, 21 Nov 2020 22:02:50 +0000

In reply to Cheyenne. I've never made it with brown rice Cheyenne, I can't answer that question. Sorry honey.

By: Cheyenne

Cheyenne — Thu, 19 Nov 2020 12:55:40 +0000

Can you use brown rice with this recipe?

By: Mary Malone

Mary Malone — Thu, 30 Jul 2020 23:54:41 +0000

In reply to Natalie Battilana. I really couldn't tell you why Natalie, I've never thought about the quantity of milk in the recipe compared to others. It's just what this recipe uses.